PAPRIKA:

1. Páprika for industrial use.
Bales for industrial use in 400 bales with 50 kg each one.
Total 20 000 kg. nets. Seconds 160 and thirds 120 astas.

2. Powder Paprika.
1 FCL - '20 with 20 000 kg.in 400 bags of polyhetylene with interior of polypropylene of 50 kg. or 25 kg nets.
According to the asta (60,80,100,120,140).

3. Pods of paprika.
1 500 boxes per FCL '40 with 11.36 kg. nets per box.
Total 17 040 kg. nets.

4. Dried Paprika.
1 FCL - '20 with 20 000 kg. in 400 bags of polyhetylene with interior of polypropylene of 50 kg. or 25 kg nets.
According to the asta ( 60,80,100,120,140).

BEANS:

1. Black eye beans.
1 FCL - '20 with 22 MT of black eye beans in 440 sacks of polypropylene of 50 kg.nets each one.

2. Large Lima beans.
1 FCL - '20 with 20 MT of large lima beans in 400 sacks of polypropylene of 50 kg. nets each one.

3. Chick peas.
1 FCL - '20 with 20 MT of chick peas in 400 sacks of polypropylene of 50 kg. nets each one.

4. Lactao beans.
1 FCL - '20 with 22 MT of lactao beans in 440 sacks of polypropylene of 50 kg. nets each one.

5. Peruvian beans.
1 FCL - '20 with 20 MT of peruvian beans in 400 sacks of polypropylene of 50 kg. nets each one.

6. Black beans.
1 FCL - '20 with 22 MT of black beans in 440 sacks of polypropylene of 50 kg. nets each one.

7. Kidney beans.
1 FCL - '20 with 20 MT of kidney beans in 400 sacks of polypropylene of 50 kg. nets each one.

8. Navy beans.
1 FCL - '20 with 20 MT of navy beans in 400 sacks of polypropylene of 50 kg. nets each one.

SPICES:

1. Achiote- annatto.
1 FCL - '20 with 18 MT of achiote seeds in 360 sacks of polypropylene of 50 kg. nets each one.

2. Curcuma- Turmeric.
1 FCL - '20 with 13 MT of turmeric finger in 260 sacks of polypropylene of 50 kg. nets each one.

3. Oreganum.
1 FCL - '40 with 12 MT of oreganum in 1000 sacks of paper